Ingredients for 40 kokis
How to make batter
cup rice flour (200g)
wheat flour (30 g)
½ teaspoon kosher salt
½ teaspoon ground turmeric
1 teaspoon sugar
4 cups full fat coconut milk (900 mL), canned
¼ cup water (40 mL)
oil, for frying
Spicy chili pieces 1 tbsp
Mix well to become thick batter
SPECIAL EQUIPMENT
Steel mold like in the video
Thank you for watching 😍
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