Crab and Brie Grilled Cheese Croissant Sandwich

Recipe: Spread: 1.5 tablespoons of cream cheese mixed with A pinch of salt, and Juice of half a lemon Cut a croissant in half and toast in the air fryer for a minute or two at 400 F. Smear the bottom half with the spread. Top with plenty of jumbo lump crab meat. Sprinkle with chopped green onions or chives to taste. And enough thick slices of brie cheese to cover. Add the top half of the croissant and transfer to a skillet with A slice or two of melted butter over medium heat. Cover with a lid for a couple minutes, then flip and cover again until cheese melts. Enjoy! #yummy #food #shorts

Category