These lauki ke kofte(bottle gourd koftas) are unique due to the inclusion of two ingredients which are traditionally not used in any lauki kofta. Due to the presence of these two ingredients, you get the authentic taste of lauki, which is otherwise overshadowed by the binding agent in traditional koftas, and will also get a crunchiness in the otherwise soft and mouth melting koftas.
These koftas can be made very easily as all the ingredients are easily available at home and will be loved by even those who have hatred towards this otherwise bland vegetable.
This a must try recipe.
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