Exact ingredients below...
SISIG is a Kapampangan dish here in the Philippines. Sisig means "to snack on something sour". This is a version of sisig which consists of pork intestine, mixed with chicken liver, onions, chilis, mayonnaise and seasoned with kalamansi. It is served as a dish or pulutan with a glass of beer.
This is the best & tipid pulutan for your barkada. Try it and would love to know your thoughts. Eat & drink moderately. Enjoy!
Ingredients:
to boil intestine:
2 cups water
3 stalks of lemongrass
3 thumb-sized ginger
1 tbsp coarse salt
1 tsp peppercorn
2 kg pork intestine
1 big-sized yellow onion
1 big-sized red onion
4-5 pcs green chili
2-3 pcs red chili
2 pcs chicken liver (fried)
1 & 1/2 tsp iodized salt
6 - 7 pcs calamansi
3 tbsp mayonnaise
1 tbsp butter
Enjoy watching & happy cooking!
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Music credit:
1st music:
Walk by ikson: http://www.soundcloud.com/ikson
Music promoted by Audio Library /watch/gC5r70pfEzsfr
2nd music:
Play Pals by Jonny Easton
Link: /watch/w0WzjzXlQnhlz
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Link: /jonnyeaston
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Thank you!
@mrdrummerboi234 years agoSarap nito sa warm weather with cold beer & syempre with barkada.
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@Kusinanimanoynap4 years agoSarap naman talaga nito lalo na sa malamig na beer! Masayang inuman.
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@nokiaelutin55494 years agoSarap niyan gayahin ko yan bukas hehehehe.
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@easyulam80254 years agoSaktong sakto sa malamig na beer to! keep it up!
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@dinaamrani59654 years agoI like the background then malinis at mabilis love all your recipes kahit di nko kumakain ng baboy pero tulo laway sa sisig favorate ko yan noon thanks.
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@kambyada15894 years agoLagi q na to ginagawa lods hnd nag sasawa mag request ang tropa ng ganitong pulutan eh ang sarap nmn talaga kasi.
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@buboyjethro71114 years agoGusto ko ung maskara ng baboy at may halong itlog pa po.
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@coffeelover23804 years agoSa hitsura palang sir alam mo na masarap talaga, tapos malinis at maayos po kayo magluto!
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@pedropendukotv26394 years agoNice idol, alam mubang lutoin yung dinuguang kalabaw na may sabaw sa pangasinan bagesin dueg.
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@forgottensoul46164 years agoThank you for this sir, papupurukin ko batok ng mga kasama ko hahaha.
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@christianlifestylemotivation4 years agoKuya meron po ba kayong recipe for twalya ng beef.
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@northerners28284 years agoBote na lng ang kulang? Shot na! Cheers everyone!
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@richardlayus35434 years agoSarap, pero ang problema ka tropa hindi na pulutan kanin na bro.
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@victoriasulquiano26954 years agoI wish you insert your email address or anyways in how to reach you out po. You and your group in foodnatics are really appreciated! Thank you po for all the efforts and sharing.
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