Caramel Custard is a popular dessert known all over the world. It is a french dessert often called in many different names like Creme caramel, Caramel Pudding or Flan. It is relatively simple to make using just a handful of ingredients like milk, sugar, eggs and vanilla. But there are a few techniques for making the perfect creme caramel which I have shared in this video. Enjoy! :)
Ingredients for the caramelise:
Sugar 3tbsp
Water 2 tbsp
eggs 5
condensed milk(milk maid)1/2 can
milk 500ml
sugar 4tbsp
Vanilla 1 tsp
Pinch of salt
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